Which 10 CEOs or business leaders are driving innovation and sustainability in the food and agriculture industry?

1. Jeff Bezos – Founder and CEO of Amazon, which has made significant investments in sustainable agriculture and food innovation through initiatives like Amazon’s Climate Pledge.

2. Bill Gates – Co-founder of Microsoft and co-chair of the Bill & Melinda Gates Foundation, he has been actively involved in promoting sustainable agriculture and supporting innovative solutions in the food industry.

3. Pat Brown – CEO of Impossible Foods, a company revolutionizing the plant-based meat industry by creating sustainable and environmentally friendly alternatives to traditional meat products.

4. Emmanuel Faber – Former CEO of Danone, a leading global food company, who focused on driving sustainability in the food industry, promoting regenerative agriculture practices, and adopting a mission-driven business approach.

5. Mary Dillon – Former CEO of Ulta Beauty, who emphasized sustainability initiatives and the company’s commitment to ethical sourcing and sustainable practices in the beauty and personal care industry.

6. Jeff Harmening – CEO of General Mills, a company devoted to sustainable sourcing, reducing greenhouse gas emissions, and addressing food waste in their operations.

7. Indra Nooyi – Former CEO of PepsiCo, who prioritized sustainability and healthier product offerings by reducing sugar content, introducing healthier snacks, and ensuring responsible water usage.

8. Denise Morrison – Former CEO of Campbell Soup Company, who led efforts to promote transparency in ingredient sourcing, introduce healthier product options, and reduce the company’s environmental footprint.

9. Doug McMillon – CEO of Walmart, who has implemented sustainability goals, including commitments to reduce greenhouse gas emissions and support small farmers through improved sourcing practices.

10. Jonas Samuelson – CEO of Electrolux, a company that has been driving sustainability in the kitchen appliances industry, focusing on energy-efficient and environmentally friendly products and operations.